Seasonal Recipe: Beet Bruschetta with Goat Cheese Spread
Summer is officially in full swing! With warmer temperatures and lots of sunshine our garden is in full bloom. Our first Common Ground Farmstand
Seasonal Recipe: Grilled Asparagus & Hakurei Turnip Panzanella
It's been getting hot over the past week and we all know that the last thing you want to do is turn
Seasonal Recipes: Quinoa Pizza Egg Muffins
Each month we will be providing you with a great recipe that utilizes the farm fresh ingredients that are in season on
Seasonal Recipe: Mashed Turnips and Sage
You've never tasted turnips like these! Think outside the potato and expand your produce vocabulary with this soothing, warm-you-up recipe for comfort
Feast 2016 in Pictures
This year's Feast from the Fields was a huge success. Many thanks to all our guests, sponsors, chefs, auction donors, volunteers, and
Seasonal Recipe: Spicy Chard Soup
It's chard season. Give your summer a little kick with this tasty soup! Ingredients Photograph by Antonis Achilleos. 2 bunches
Seasonal Recipe: Fresh Corn and Tomato Salad
These hot summer days, standing next to a stove is likely the last thing on your mind. Good news! Here's a recipe
Seasonal Recipe: Chicken Stew with Carrots and Leeks
We are celebrating the kickoff of our high school families garden share this week. Their first share of the farm will include
Seasonal Recipe: Vegetable Shepherd’s Pie
Celebrate your St. Patty's Day (or any day!) with this Irish-inspired scrumptious shepherd's pie. Photograph by Antonis Achilleos/Food Network Ingredients
Seasonal Recipe: Vegetarian Pot Pie
A perfect accompaniment for a snow day! Ingredients 1 tablespoon unsalted butter 2 small heads fennel, finely chopped (about 3 cups) 1/2