If you are interested in food justice, delicious food, and meeting neighbors, then this is for you.

An interactive cooking and food education series curated by Nadine Nelson, Global Local Gourmet, in collaboration with the New Haven Food Policy Council.

When: Tuesday, May 29, 5:30 – 7:30 pm
Who: Kim Hart, food activist, Witnesses to Hunger
Where: Common Ground High School, 358 Springside Ave.
Reading: “How Food Can Be a Platform for Activism” by Shakira Simley, co-founder Nourish | Resist
Cooking: Fresh Spring Rolls